Anina Verde

Wine details

Producer Arndorfer
Vintage 2019
Varieties 100% Grüner Veltliner + crushed grapes of Riesling
Fermentation Mainly stainless steel, partly used French oak
Maceration we add crushed grapes of Riesling for 12 days to the fermenting Grüner Veltliner juice
Yeasts fermentation with native yeasts
Ageing mainly stainless steel, partly used French oak
Filtration Not filtered
Residual Sugar 3.5g/l
SO2 approx. 15 mg/lt.
Alcohol content 12.50%
Production 4500 bottles

Vineyard details

Soils GV: Loess; Ri: primary rock with a little layer of loess
Altitude 270m
Vine Age GV: planted 1992; Ri: planted 1986
Anina Verde