Pinot

Wine details

Producer Mas d'Espanet
Vintage 2020
Varieties pinot
Fermentation concrete tank
Maceration 20 days
Yeasts wild
Ageing 9 months
Filtration filtration
Residual Sugar 0
SO2 75
Alcohol content 12.5%
Production 2500 bottles

Vineyard details

Soils Clay –limestone
Altitude 180 m
Vine Age 15
Pinot

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