Les Amandiers

Wine details

Producer Les Vins de la Gabare
Vintage 2020
Varieties Cabernet Franc
Fermentation 50% in concrete vat and 50% in tapering-shaped wooden vat
Maceration 3 weeks
Yeasts Natural yeast
Ageing 50% in the same concrete vat and 50% in the same tapering-shaped wooden vat
Filtration No filtration, nor fining.
Residual Sugar
SO2 No added sulphur
Alcohol content 12.5
Production 5000 bottles

Vineyard details

Soils Clay containing flint
Altitude
Vine Age
Les Amandiers

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