Palmento Rosso

Wine details

Producer Vino di Anna
Vintage 2022
Varieties 90% Nerello Mascalese, 5% Nerello Cappucio/Grenache, 5% indigenous white grapes
Fermentation Stainless steel, Palmento, Mastellone (food grade plastic tubs) large oak cask, Georgian qvevris
Maceration 5- 7 days
Yeasts Indigenous
Ageing Stainless Steel, large oak cask
Filtration Not clarified or filtered
Residual Sugar 0.93 g/l
SO2 31 mg/L
Alcohol content 13.5%
Production 9200 bottles

Vineyard details

Soils Pomace & volcanic: basalt
Altitude 650 metres - 1000 metres
Vine Age 40 - 60 yrs
Palmento Rosso