Wine details

Producer Rojac
Vintage 2018
Varieties Malvasia (Malvazija Istriana)
Fermentation Large oak barrels
Maceration 5 whole moon circles from September to January
Yeasts Spontaneous fermentation,no cultivated yeasts added
Ageing small neutral oak barrels and big neutral oak barrel, no racking/soutirage; bottled in January 2021
Filtration self-fining in barrel, no filtration
Residual Sugar
Alcohol content 12.5%
Production bottles

Vineyard details

Soils Eocene flysch, sea sediment with layers of limestone
Altitude 150-200m
Vine Age Planted 1980/1994